Milk Chocolate Chunk cookie

Milk Chocolate Chunk

Deep, smooth milk chocolate melts into the soft, buttery dough. You’ll never forget this chocolate chunk cookie!

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Available in Stores Available in Stores
Made without Nuts
Made without Nuts

Ingredients

Unbleached Wheat Flour, Pure Cane Sugar, Brown Sugar*, Butter, Milk Chocolate* (sugar, cocoa butter,  whole milk powder, unsweetened chocolate, nonfat dry milk, milkfat, soy lecithin, vanilla), Eggs, Salt, Baking Soda, Vanilla

Allergen Information: CONTAINS WHEAT, MILK, EGG AND SOY

*=non-GMO

Care & Storage

Milk Chocolate Chunk Cookies stay fresh for 4 days.

  • Freeze cookies in a bag unless you’ll eat them within 48 hours.
  • Don’t store them in a cooler or refrigerator, that will dry them out.
  • To defrost, simply leave them out for 2 hours. Cookies can be refrozen twice.

Follow our tips to keep your cookies as fresh as can be.